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THE KIDS ARE BACK IN SCHOOL PROSCIUTTO MAKES FRIENDS AT LUNCH! WE'RE READY FOR YOUR ORDER!
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In the summer of 2010, Ayako Gordon founded Ayako & Family Jams. Partnering with Japanese Organic farmer Katsumi Taki, they sought to bring the rarest of European and Asiatic plum varieties to the pantries of preserves lovers around the globe. 100% of the fruit for this artisan jam is grown on Taki's organic Japanese farm near Yakima. Their hemingway plum is reminiscent of winter citrus marmalade, textured with the sweetness and floral quality of candied grapefruit peel.