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THE KIDS ARE BACK IN SCHOOL PROSCIUTTO MAKES FRIENDS AT LUNCH! WE'RE READY FOR YOUR ORDER!
Carnaroli rice, compared to the more widely available Arborio, is a longer grain with a higher starch content. Prized for it's capacity to absorb huge amounts of liquid without overcooking, the finished rice has an ultra-creamy, yet toothsome texture. Be sure to pull the rice off the heat just before it reaches al dente, fold in your condiments and enjoy!