Bonnat 75% Ceylan Bar, 100g


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Bonnat Chocolatier began back in 1884 when Félix Bonnat opened his first shop in Voiron, France. Bonnat’s customers looked forward to tasting the Voiron Pavés (Praline Chunks) and other Bonnat specialities. The Bonnat family chocolate tradition continues today, as can be tasted in the fine single origin dark and milk chocolate bars. These Bonnat chocolate bars are made with only the finest cocoas, pure cocoa butter, and the highest quality ingredients. Their 75% Ceylan bar is made with beans from Sri Lanka that yield a concentrated, yet non-aggressive cocoa taste with a warm flavor.

Wednesday 28th of October 2020 10:58:05 AM