Brie du Pommier

Pasteurized Cow - Le Pommier/Mons Fromagerie - Normandy, France




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Aged by renowned affineur Herve Mons, Brie du Pommier is the closest thing to traditional raw milk French brie. Low temperature pasteurization, the highest quality milk, and traditional Norman methods of production result in a flavor profile that is akin to the original - full flavored, creamy, grassy, lactic, and rich.

Monday 5th of December 2022 02:31:23 PM