Calogiuri Fig Vincotto, 250ml


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This unique condiment is made from grape must aged four years in wood barrels. Figs are added during the third year of aging, giving the vinegar a balanced sweet and tart complexity. Use it for salad dressing, finishing grilled meats and vegetables, with fresh cheese, or even drizzle over ice cream.

Sunday 27th of November 2022 07:00:36 AM