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THE KIDS ARE BACK IN SCHOOL PROSCIUTTO MAKES FRIENDS AT LUNCH! WE'RE READY FOR YOUR ORDER!
This item is cut or portioned with care by our staff when you order it. Although we make every effort to be as accurate as possible, your item might be slightly over, or under the listed weight. Because of this, the final price will be determined after it is cut and weighed. Just like shopping in our store, you will only be charged for exactly what we put on the scale!
Named World’s Best at the 2017 World Cheese Awards, this cheese is made by Catherine Mead and the team at Lynher Dairies near Truro, West Cornwall. The make is inspired by Gouda, and the unique use of Alpine-style starter cultures encourage flavors of tropical fruit & roasted cashews. Smooth and well-rounded, it has a butterscotch aroma, nutty sweetness and a depth of flavor that is the result of its lengthy maturation process. The dark, stippled wax rind is a great visual contrast for a cheese board!