Creating a new account is quick and easy.
THE KIDS ARE BACK IN SCHOOL PROSCIUTTO MAKES FRIENDS AT LUNCH! WE'RE READY FOR YOUR ORDER!
Rey de la Vera represents four generations of paprika producers. Smoked pimenton, or paprika, is a staple of the Mediterranean diet and is used to give both color and flavor to many traditional dishes. Rey de la Vera’s unique drying process over an oak wood burning stove gives the paprika it's distinctive aroma, flavor and color. Their hot paprika is made from a mixture of Guindilla and Jarandilla peppers. The former providing the heat, and the latter lending it's vibrant color and mild flavor.