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HAPPY HOLIDAYS! READY TO GIVE? OUR GIFT SECTION IS READY FOR YOU! YOU ORDER, WE DO THE REST!
This item is cut or portioned with care by our staff when you order it. Although we make every effort to be as accurate as possible, your item might be slightly over, or under the listed weight. Because of this, the final price will be determined after it is cut and weighed. Just like shopping in our store, you will only be charged for exactly what we put on the scale!
Fermin has been curing the finest quality pork products in the world since 1956. Their Coppa Serrana is made from the collar of authentic Spanish pigs, with an all natural diet. It is marinaded with Extra Virgin Olive Oil, pimenton, garlic and sea salt for 5 days and then air-cure for approximately 4 months.The texture is beautifully marbled and the flavor is well...really, really good. Perfect with a young manchego, some quince paste & a handful of marcona almonds!