Fossa Salted Egg Bar, 50g

Fossa is Singapore’s first, and award winning bean to bar chocolate maker. Their unique bars feature ethically sourced ingredients, and subtle, nuanced flavors that draw on the rich agricultural and culinary traditions of the region. Caramelized white chocolate provides the base for this unique bar. Inspired by the beloved salted egg yolk dishes that are ubiquitous in Singaporean casual dining, it’s an addictive combination of sweet and savory. A truly delicious and creative white chocolate!