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FREE GROUND SHIPPING ON ORDERS OVER $100 TODAY SEATTLE ORDERS SAME-DAY IF YOU ORDER BY 2PM ORDERS SHIP MON-FRI, USE CODE SHIPFREE
This item is cut or portioned with care by our staff when you order it. Although we make every effort to be as accurate as possible, your item might be slightly over, or under the listed weight. Because of this, the final price will be determined after it is cut and weighed. Just like shopping in our store, you will only be charged for exactly what we put on the scale!
Founded by Chef Paul Bertolli in San Francisco, Fra'Mani has been making an array of handmade, delicious salume products since 2006. Mortadella is not bologna, it is what bologna aspires to be. Fra' Mani uses only prime cuts of pork shoulder, leg, and belly that is meticulously hand-trimmed and minced. After slow roasting, it's finished with a light fruitwood smoke. We slice this thin, ready for your antipasti platter or sandwich. Natural nitrates.