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FREE GROUND SHIPPING ON ORDERS OVER $100 TODAY SEATTLE ORDERS SAME-DAY IF YOU ORDER BY 2PM ORDERS SHIP MON-FRI, USE CODE SHIPFREE
This item is cut or portioned with care by our staff when you order it. Although we make every effort to be as accurate as possible, your item might be slightly over, or under the listed weight. Because of this, the final price will be determined after it is cut and weighed. Just like shopping in our store, you will only be charged for exactly what we put on the scale!
Originally made using water buffalo's milk, the cow's milk version is perfect for your Caprese Salad or Pizza Margherita. Slice into medallions and drizzle with olive oil and a pinch of sea salt for a simple, but satisfying appetizer. Four rounds to a pound, each piece is packed in a little water for freshness. Feel free to add a little tap water for storage. Before using it on pizza, drain the water and let the cheese rest in the fridge for an hour. Pour off excess water (this would have wound up in the middle of your pizza), use and enjoy!