Fresh Ricotta

Pasteurized Cow - Calabro Cheese Co. - East Haven, CT




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Calabro ricotta is a special cheese. The texture is impossibly light, fluffy and creamy. Flavors are milky, buttery & sweet. Once you try it, it will be impossible to go back to the generic tubs you find at your local grocery store. The curd is still hand-dipped and hand-packed into Calabro’s instantly recognizable metal containers that are pierced with tiny holes to allow the whey to drain, even after the cheese is shipped. Delicious when enjoyed as is, it is also an essential ingredient for your ravioli, lasagna and cannoli filling. If that's not all, it is also great for baking, or drizzling with honey for an amazing dessert.

Thursday 8th of December 2022 10:15:52 PM