Lars Own Belgian Pearl Sugar, 225g


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For real Belgian Waffles, you will need to use this sugar. As the batter cooks in the iron, the sugar will melt and caramelize, leaving behind crispy pockets of sweetness. Enjoy your waffles like the Belgians - for breakfast, with an afternoon coffee, or as a delicious dessert topped with fresh whipped cream or melted chocolate.

Tuesday 26th of October 2021 06:17:03 PM