Les Moulins Mahjoub Traditional Tunisian Harissa, 6.5oz

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Les Moulins Mahjoub, located in Tehourba, Tunisia, makes traditional products, mostly by hand. Their harissa, the classic Tunisian condiment, is made with all-natural, organic ingredients and gets its heat from roasted chili peppers. It’s seasoned with garlic, cardamom, salt, coriander, and extra virgin olive oil. The harissa has a grainy texture. Use it to add flavor, color, and heat to sauces or as a bold, vibrant condiment. Excellent with eggs, vegetables, and meats.