Macrina Sardinian Flatbread w/Truffles

Made by hand in Seattle!


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Every time we have tried to import the classic Sardinian flat bread, they would always arrive looking like broken chips rather than flat bread. Macrina solved this problem. This traditional cracker bread is made with semolina flour, brushed with olive oil and sprinkled with truffle sea salt. Break them up and enjoy them with everything!

Saturday 18th of September 2021 07:57:32 PM