Mirzam Cashew & Jaggery Sugar White Chocolate Bar, 70g

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Mirzam Chocolates, named for a star historically used for navigation, holds the honor of being Dubai’s first bean-to-bar chocolate maker. Inspired by the historical spice trade of the region, Mirzam’s bars combine excellent cacao, traditional practices, and unique spice blends inspired by Emirati cuisine and culture. Jaggery sugar is made from sugar cane or date palms. It has a brown sugar-like texture with notes of caramel and burnt butter. Sourced from Southern India, Sri Lanka, Bangladesh, and Bengal, this unique sugar shines in this soft, buttery white chocolate. Add some roasted cashews to balance the sweetness with a salty crunch and you’re good.