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THE KIDS ARE BACK IN SCHOOL PROSCIUTTO MAKES FRIENDS AT LUNCH! WE'RE READY FOR YOUR ORDER!
This item is cut or portioned with care by our staff when you order it. Although we make every effort to be as accurate as possible, your item might be slightly over, or under the listed weight. Because of this, the final price will be determined after it is cut and weighed. Just like shopping in our store, you will only be charged for exactly what we put on the scale!
Mitibleu is a rare sheep’s milk blue from Spain that was originally designed to rival the famous French blue, Roquefort. This cheese is produced in a dairy near the medieval city of Toledo, in the heart of Manchego country. The milk used comes from the plentiful sheep that graze on the plains of La Mancha. Mitibleu is aged 4 months, with a bold and spicy flavor. Although full of flavor, it packs less bite than its French inspiration.