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THE KIDS ARE BACK IN SCHOOL PROSCIUTTO MAKES FRIENDS AT LUNCH! WE'RE READY FOR YOUR ORDER!
Molinari & Sons has been making salame in San Francisco since 1896. Italian Dry Salame is their straightforward classic. Dry-cured with a hint of black pepper, it's a salame that everyone can love. Finely minced in texture, mild but flavorful, it's been a DeLaurenti deli favorite for years! This is the whole 2.75 pounder!