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FREE GROUND & QUALIFYING SAME DAY SHIPPING ON ALL ONLINE ORDERS OVER $100 ENTER SHIPFREE AT CHECKOUT! ONE PER CUSTOMER
This item is cut or portioned with care by our staff when you order it. Although we make every effort to be as accurate as possible, your item might be slightly over, or under the listed weight. Because of this, the final price will be determined after it is cut and weighed. Just like shopping in our store, you will only be charged for exactly what we put on the scale!
One of the most striking cheeses in our case, Moliterno al Tartufo looks more like rough cut marble than cheese. This is a result of the unique way of incorporating the truffle flavoring to the cheese. Made on the Italian island of Sardinia with raw sheep's milk, the unflavored cheese is partially aged, and then pierced and injected with ribbons of black truffle paste. As the truffle paste moves through the cracks and crevices of the cheese, it creates a distinct marble design. Although the truffle presence is assertive, it remains in balance with the cheese itself. It has a pronounced aroma of truffles and earth with a pleasant crumbly texture.