Momofuku Restaurant Grade Soy Sauce, 8oz
Meet Momofuku Soy Sauce. If you’re used to grocery store soy sauce, you’ve never had anything like this. Their restaurant-grade version is made from organic ingredients and steeped with kombu to unlock a world of depth and flavor. It’s built on 10 years of flavor research at the Momofuku Culinary Lab and now they are making it available to home cooks for the first time! Use just like you would your favorite soy sauce...only things will taste better!