Ovalie Cendree

Pasteurized Goat - Mons Fromagerie - Loire, France



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Not many cheeses come with their own little wooden travel case. This is a bonus, but it's not the best thing about Ovalie Cendree - that would have to be the cheese itself. Aged by French affineur Herve Mons, it has an ash dusted bloomy rind with a densely creamy texture. It is bright & lemony, typical of the fine goat cheese from the Loire. Pair this with a crisp white from the same region and you are set.

Friday 17th of September 2021 08:47:17 PM