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THE HOLIDAYS ARE ON THE HORIZON GREAT FOOD MAKES A GREAT GIFT! CHECK OUT OUR GIFTS SECTION!
Appreciated by chefs and home cooks alike, Rustichella d'Abruzzo has been making artisan Italian pasta since 1924. From the word lingue, meaning "tongues" in Italian, this tongue-shaped long pasta is also known as bavette. This shape is served throughout Italy, mostly with olive oil, garlic and clams, or other seafood sauces.