To'ak Alchemy Rainforest Nuts, 56g
65% dark chocolate - 4 corners...each with a different indigenous nut variety!
To’ak Chocolate is renowned for making some of the rarest and most expensive chocolates in the world using the heirloom Nacional variety of cacao.
This bar is part of their Alchemy Selection - a limited edition series of imaginatively flavored chocolate bars. The collection takes you on a journey through the unique culinary traditions and rare ingredients of four vital ecosystems in tropical South America: the Amazon rainforest, Andes mountains, Pacific coast, and Galapagos Islands. These expertly crafted dark chocolates have a 65% cocoa content and are infused with an array of unique flavorings.
This bar is an exploration of the rare nuts from the tropical forests of South America, ranging from the Andean foothills to the Amazon rainforest. This edition includes four different chocolates, each with a different inclusion: Cacay, Macambo, Sacha Inchi and Shuar Peanuts.
This bar is part of their Alchemy Selection - a limited edition series of imaginatively flavored chocolate bars. The collection takes you on a journey through the unique culinary traditions and rare ingredients of four vital ecosystems in tropical South America: the Amazon rainforest, Andes mountains, Pacific coast, and Galapagos Islands. These expertly crafted dark chocolates have a 65% cocoa content and are infused with an array of unique flavorings.
This bar is an exploration of the rare nuts from the tropical forests of South America, ranging from the Andean foothills to the Amazon rainforest. This edition includes four different chocolates, each with a different inclusion: Cacay, Macambo, Sacha Inchi and Shuar Peanuts.
